From its start in 1.958, the Villa Blanca
Restaurant has been distinguished by its cuisine as well as the recovering of
the asturian traditional cooking.
Its cuisine is caracterized by the usage of natural
ingredients, preferably local ones, which gives all meals a superb quality and
We could take as an example some of
the most popular specialities:
- Lobster with Villa Blanca sauce..
- Hake with creamy mushrooms.
- Angler with shellfish sauce.
- Afogaos squads.
- Country chicken with peas and little potatoes.
- Fig biscuit with nut cream on buscuit tulips.
Within the presmises, costumers can
choose between a private balcony and two rooms with different furniture and
design where they will be treated Both rooms are decorated with some paintings
handed over by the winners of Luarcas painting contests. Contests that
are opened and closed at the restaurant premises.
Upon one of the inside walls there is
a reproduction of the well-known picture "Mesa de los
Mareantes"(The table of the seamen), representing a trade
that has been the most important social institution in town for centuries.
Avda. de Galicia, 25-27
33700 LUARCA (Principado de Asturias)
Tlfonos.: (98) 5641035/5641079
Fax: (98) 5641079